中国はぱちもんを作るので,逆に中国料理のぱちもんを作ってみた。麻婆茄子編

China make fake products, so i cooked '”fake” Chinese food.

Ingredients

Pork Egg plant Garlic Chili Onion leaves -Seasons- Chili garlic source Miso (pesto of fermented soy beans) Sake (Japanese rice wine) Sugar Black pepper Soup stock Corn starch Soy source Vinegar Sesame oil

Chop small size, like ground pork Cut thin Chop into fine pieces Same as garlic A handful (chop into small pieces) 1 table spoon 1 table spoon 1 table spoon little little little 1 table spoon little little little

Mix “seasons” and hot water (100-150ml) very well.(1)

Mix corn starch with same amount of water.Sauté eggplant until they are soft.Sauté chili and garlic before put pork. And cook pork very well.Add eggplant on it.Mix mixed seasons(1), and onion leaves.When it is boiling, add corn starch water, then mix very well. Mix until liquid become sticky.Fake Chinese food ;))

 

Reference:

本格的な味☆麻婆茄子 by yellowpooh